I like to call this the filthy fire martini. I thought it was hilarious, but that shows you my sense of humor. This all started because I thought I should start drinking more mature drinks. When I head to a nice restaurant for cocktails, I always want to order something classy, you know?
This martini recipe is perfect for those of you who love savory cocktails. I spiced up this martini a little bit with some Habanero vodka – don’t worry though! It’s not so so spicy even though it has Habanero pepper. I am only a medium salsa kind of girl and I love it, so I’m sure you will too.
Since there are only two Habanero for a whole 750ml of vodka and it only sits for a few days, it isn’t unbearably spicy. If you do like super spicy stuff, just let it sit a little longer… maybe 2 weeks or so!
Definitely give this one a try. The creamy tang from the blue cheese gives a nice contrast to the spicy flavors.
Do you like the spicy drinks?